ENZYME ACTIVITY +10

The authenticity of our honey is guarantee 100%. Apidava is testing each batch lot number in an independent laboratory from Germany – wich is one of the best worldwide laboratories for food. We test each honey lot for more than 50 parameters, and we guarantee that all our honey has more than +10 Enzymatic activity, weach means that that natural honey enzymes are well preseved.

 

Honey is known for its content of biomolecules, such as enzymes. The enzymes of honey originate from bees, plant nectars, secretions or excretions of plant-sucking insects, or microorganisms such as yeasts.

 

Did you know that raw honey contains an astonishing number of enzymes, in fact over 5000 different enzymes according to nutrition expert Sally Fallon of the Weston A. Price Foundation.These enzymes have an immediate detoxifying effect on the body because they get to work straight away and start breaking down the body's toxins. The detoxifiying effect is multiplied many times when the raw honey is taken mixed in cold or warm water.

Sally Fallon described a Russian study which tried to find out why many inhabitants of Georgia lived to the age of 100.The study revealed, as Fallon writes, "Many of these centenarians were beekeepers who often eat raw honey with all its 'impurities,' that is, with the pollen."

 

The best way to benefit from the high enzyme content of raw honey is to mix a teaspoon of honey into a glass of cold or warm (not hot) water and drink it on an empty stomach first thing in the morning.Flooding the body with digestive enzymes at the start of the day improves digestion because it puts less of a burden on the body to produce these enzymes itself.